That’s right.. COOKIES!!!
Officially my favourite food in the entire world, and oh-so-simple to bake 😀
Infact, so simple that they were indeed … wait for it… *gasp*
Yes!!! they were!!! Not only edible but darn tasty too. It would be a crime not to pass on the genius that is this recipe [and direct you to the lovely lady who i nicked it off in the first place ;)] so here you are…
I had to make adaptions as England, the small lonely island that it is, has no Ghirardelli chocolate to bestow upon us cookie-lovers, and so instead i experimented with Galaxy and Thorntons chocolate.
The Thorntons batch defenitely takes the cake!! [or should i say cookie…]
It was quite simply one of the most delicious things i have gobbled up in a while. And I have proof!! The official stuff-that-emily-has-baked-tasters gave the thumbs up too – whilst i have never seen so many people hastily mumble *i’ll pass* [who can blame them after my chocolate cheescake brownie slices], one brave soul decided she would take a sniff as she was passing the tin… and that was all it took! She was excitedly proclaiming [through mouthfuls of cookie] that the rest of choir *haff gyohtta try theshe* and the tin was empty in moments 🙂
Galaxy batch – not so nice… been in the fridge for a little too long i think, and went quite hard.
Update: Finally found the pictures in my dad’s sharing folder; so you can have a looksie: